Carry-out and Delivery Menu
Indicates a menu item is hot and spicy
(can be altered upon request).
* Indicates a menu item contains
peanut oil or peanut products.
Appetizers
* 101. King Egg Roll (1) $1.50
Jumbo roll stuffed with pork and vegetables
102. Vegetable Spring Egg Roll (2) $2.50
Mandarin style extra crispy wrapper
103. Bar-B-Q Pork $4.50
Marinated in chef’s secret sauce
104. Fantail Shrimp (4) $4.75
Jumbo shrimp dipped in batter, deep-fried
105. Shrimp Toast $4.00
Minced shrimp and water chestnuts, spread on toast and fried
106. Bar-B-Q Spare Ribs $4.95
Marinated and slowly roasted
107. Fried Wonton $3.95
Pork filings
108. Fried or Steamed Pot Stickers (6) $4.75
Dumplings stuffed with meat and vegetable fillings in pastry shell
109. Fried Chicken Wings $3.95
Crispy batter fried
110. Cold Noodles with Sesame Sauce $3.95
Chinese egg noodle in peanut sesame sauce
111. Crab Rangoon (6) $4.25
Crab meat and cheese fillings
112. Teriyaki Beef or Chicken On Sticks (4) $4.75
Tender slices of beef or chicken marinated in House Teriyaki Sauce
113. Bo Bo Platter $10.50
Assorted appetizers including spare ribs, crab rangoon, fantail shrimps, shrimp toast, spring egg roll and beef on the sticks
114. Fried Calamari $5.95
Fresh calamari, flower shaped, sliced and crisply fried, spiced with special salt and pepper
Soups
201. Wonton Soup
— Small $2.25 — Large $3.50
202. Hot and Sour Soup
— Small $2.50 — Large $3.95
203. Egg Drop Soup
— Small $1.95 — Large $3.25
204. Vegetables with Bean Curd Soup
— For 2 $4.25
205. Sizzling Rice Soup With Shrimp
— For 2 $5.95
Golden rice crust is set sizzling into a soup of shrimp and vegetables
206. House Special Soup
— For 2 $6.50
Shrimp, chicken, pork, vegetables and wonton in chicken broth
Chef's Specialties
S01. Sizzling Seafood Delight $14.95
A seafood combination of shrimp, scallops, squid and crab meat, sauteed in a delicate sauce with vegetables, served on a sizzling platter
S02. Triple Crown Sizzling Style $13.95
Fresh scallops, prawns and tender beef with assorted vegetables on a sizzling plate
S03. General Tso’s Chicken $9.75
Boneless chicken chunks, marinated and quickly fried until crispy then sauteed with scorched red pepper in our special tangy sauce...highly recommended
S04. Sesame Chicken $9.75
White meat chicken lightly fried and then covered with golden sesame sauce
S06. Woo Sho Chicken $9.75
Large boneless breast batter fried over Chinese vegetables. Also named Hong Kong Chicken
S06. Tangerine Beef $9.95
Deep fried choice of beef tenderloin sauteed with imported tangerine peel and enchanted by tangy brown sauce
S07. Black Mushroom Chicken $9.75
Sliced white meat chicken steamed in chef’s own sauce with Chinese mushrooms and bamboo shoots, served over spinach
S08. Mongolian Beef $9.95
Tender marinated flank steak mixed with green onion, served over puffy white noodles
S09. Empress Shrimp $11.95
Crispy fried jumbo shrimp with a delightful sweet sauce and glazed with hot oil
S10. Prawn with Chili Sauce $11.95
Jumbo shrimp with minced pork, scallion and ginger in hot Szechuan chili sauce
S11. Fish Kow $9.95
Sauteed Snapper filet with Chinese vegetables
S12. Crispy Scallops Szechuan Style $13.95
Crispy sauteed scallops in chef's special Szechuan sauce enriched with broccoli
* S13. Triple Delight $12.95
A combination of beef, shrimp, and chicken in famous spicy Kung Pao sauce
S14. Four Seasons $12.95
Jumbo shrimp, beef, chicken and BBQ pork sauteed with garden vegetables in a delicious brown sauce
S15. Honey Glazed Walnut Shrimp $13.95
Lightly breaded jumbo shrimp with sweet cream sauce over broccoli, topped with honey walnut
S15-1. Honey Glazed Walnut Chicken $9.95
S16. House Special Duck $10.95
A well prepared crispy boneless duck over Chinese vegetables in chef’s special sauce
S17. Happy Family $14.95
A unique combination of shrimp, scallops, crab meat, beef, chicken and BBQ pork with assorted vegetables
S18. Peking Duck $25.95
(24 hours advanced notice, please)
Peking duck is famous for its unique preparation and serving. A duckling is marinated and slowly roasted. Served with a generous helping of scallions, plum sauce and mandarin pancakes
S19. Crispy Szechuan Beef $11.95
Shredded beef crisply fried, in a spicy Szechuan sauce
S20. Shrimp and Scallop in
Garlic Sauce $13.95
Jumbo shrimp and sea scallops sauteed with garden vegetables in delicious garlic sauce
S21. Mongolian Three Delight $12.95
Shrimp, beef and chicken Mongolian Style
S22. Szechuan Princess Squid $10.95
Fresh squid meticulously cleaned and shaped like flower, sauteed in spicy Kangpao sauce
Indicates a menu item is hot and spicy
(can be altered upon request).
* Indicates a menu item contains
peanut oil or peanut products.
Seafood
301. Shrimp with Lobster Sauce
— Small $6.95 — Large $11.50
Shrimp with minced pork served in delicious thick egg sauce
302. Shrimp with Broccoli
— Small $6.95 — Large $11.50
303. Shrimp with Cashew Nuts
— Small $7.25 — Large $11.75
Shrimp sauteed with diced vegetables and cashews in white sauce
304. Shrimp with Snow Peapods
— Small $7.25 — Large $11.75
305. Sweet and Sour Shrimp
— Small $6.95 — Large $11.50
306. Shrimp with Garlic Sauce
— Small $6.95 — Large $11.50
Shrimp with broccoli, mushrooms, water chestnuts, bamboo shoots, peapods in dark garlic sauce
307. Sauteed Shrimp with Diced Chicken
— Small $6.95 — Large $11.50
Combination of shrimp and chicken sauteed with green peppers, onions and celeries in hot pepper sauce
* 308. Kung Pao Shrimp
— Small $6.95 — Large $11.50
An original Szechuan dish, jumbo shrimp sauteed with vegetable, peanuts and hot peppers
309. Scallops with Garlic Sauce
— Small $7.50 — Large $12.95
Fresh scallops stir-fried with broccoli, peapods, mushrooms, bamboo shoots in medium spiced garlic sauce
310. Lobster Cantonese Market Price
Lobster in shell with minced pork in velvet egg sauce
Beef
401. Pepper Beef with Onion and Tomato
— Small $6.25 — Large $9.75
402. Beef with Broccoli
— Small $6.25 — Large $9.75
403. Beef with Mushroom
— Small $6.25 — Large $9.75
404. Beef with Snow Peapods
— Small $6.25 — Large $9.75
405. Hot and Spicy Shredded Beef
— Small $6.25 — Large $9.75
Tender beef finely shredded and sauteed with celery, carrots, green pepper in spicy garlic sauce
* 406. Kung Pao Beef
— Small $6.25 — Large $9.75
Tender beef finely sauteed with vegetables and peanuts in hot pepper sauce
407. Hunan Beef
— Small $6.25 — Large $9.75
Sliced beef with baby corn, straw mushroom, green and red pepper and broccoli in hot Hunan bean sauce
408. Sesame Beef — Large $9.95
Chunks of flank steak lightly fried to crispy then sauteed in golden sesame sauce
Poultry
501. Moo Goo Gai Pan
— Small $5.95 — Large $9.25
Sliced white meat chicken with napa, mushrooms, peapods and water chestnuts in white sauce
502. Chicken with Broccoli
— Small $5.95 — Large $9.25
503. Cashew Chicken
— Small $5.95 — Large $9.25
504. Chicken Almond Ding
— Small $5.95 — Large $9.25
Sliced chicken with vegetables topped with almond nuts in white sauce
505. Sweet and Sour Chicken
— Small $5.95 — Large $9.25
506. Chicken With Mixed Vegetables
— Small $5.95 — Large $9.25
Broccoli, peapods, mushrooms, water chestnuts, Napa, bamboo shoots in special brown sauce
507. Chicken with Garlic Sauce
— Small $5.95 — Large $9.25
Sliced white meat chicken sauteed in medium spiced dark garlic sauce with vegetables
* 508. Kung Pao Chicken
— Small $5.95 — Large $9.25
The most famous Szechuan dish in which diced chicken is sauteed with hot peppers and peanuts
509. Hunan Chicken
— Small $5.95 — Large $9.25
Sliced chicken with baby corn, straw mushrooms, green and red peppers in hot black bean sauce
510. Szechwan Chicken — Large $9.75
White meat chicken lightly fried with hot Szechuan sauce
511. Lemon Chicken — Large $9.25
Tender chicken breast breaded and fried until golden crispy, sliced and topped with delicate Lemon sauce
512. Orange Chicken — Large $9.75
Indicates a menu item is hot and spicy
(can be altered upon request).
* Indicates a menu item contains
peanut oil or peanut products.
Pork
601. Bar-B-Q Pork with Mixed Vegetables
— Small $5.75 — Large $8.75
602. Sweet and Sour Pork
— Small $5.75 — Large $8.75
603. Fresh Pork with Broccoli
— Small $5.75 — Large $8.75
604. Double Sauteed Pork
— Small $5.75 — Large $8.75
Fresh pork sliced, sauteed with Chinese cabbage, black mushroom, green and red peppers in chef’s special brown sauce
605. Shredded Pork with Garlic Sauce
— Small $5.75 — Large $8.75
Fresh pork thinly chopped with celeries, carrots in tangy garlic sauce
606. Hunan Pork
— Small $5.75 — Large $8.75
Sliced fresh pork sauteed with baby corn, straw mushroom, green and red pepper and broccoli in hot black bean sauce
Vegetables
701. Mixed Vegetable Tray
— Small $4.75 — Large $7.75
Peapods, broccoli, water chestnuts, bamboo shoots, napa and assorted mushrooms in delicious brown sauce
702. Mushroom Trio
— Small $4.75 — Large $7.75
A mushroom lover’s favorite in which imported mushrooms of different kinds are served in oyster sauce
703. Sauteed String Bean
— Small $4.75 — Large $7.75
704. Bean Curd Szechuan Style
— Small $4.75 — Large $7.75
Soft bean curd cooked in chef’s special spicy brown sauce with or without minced pork
705. Bean Curd Home Style
— Small $4.75 — Large $7.75
Fried bean curd with vegetables in special brown sauce
706. Broccoli with Garlic Sauce
— Small $4.75 — Large $7.75
707. Sautéed Spinach — Large $7.75
Moo Shu
(Served with 4 Crepes)
Delicious Chinese crepes rolled with stir-fried cabbage, mushroom, bamboo shoots, scallions and your choice of meat. You may ask to roll them yourself.
801. Moo Shu Vegetables $8.25
802. Moo Shu Pork $9.25
803. Moo Shu Chicken $9.25
804. Moo Shu Beef $9.75
805. Moo Shu Shrimp $11.50
806. Moo Shu Gang of Five $12.95
(Pork, Chicken, Beef, Shrimp and Scallops)
Fried Rice and Noodle Selections
901. Fried Rice with your choice
— Small $4.75 — Large $7.25
Bar-B-Q pork, chicken, beef or vegetables
902. Fried Rice with Shrimp
— Small $4.95 — Large $7.50
903. Chen’s Special Fried Rice
— Small $5.25 — Large $7.95
Combination of Bar-B-Q pork, chicken, shrimp and vegetable
904. Lo Mein (Soft Egg Noodles)
— Small $4.95 — Large $7.50
With your choice, Bar-B-Q pork, chicken, beef or vegetables
905. Lo Mein with Shrimp
— Small $5.25 — Large $7.95
906. Chen’s Special Lo Mein
— Small $5.50 — Large $8.50
Combination of pork, chicken and shrimp
907. Double Pan Fried Noodles
— Large $9.50
Egg noodles pan fried both sides until crispy, topped with chicken, pork, shrimp and vegetables
908. Singapore Rice Noodles
— Large $8.95
These special imported thin rice noodles are stir-fried with meat and seafood with curry flavor
909. Chow Foon with Beef
— Large $8.95
Tasty wide rice noodles are stir-fried with beef, onion, bean sprout. A dish you could only find in China Town.
910. Chow Mein Cantonese Style
— Large $8.95
With your choice of pork, beef, chicken over pan fried noodles
911. Chen's Special Noodle Soup
— Large $8.95
Egg noodle bathed in a rich soup consisting of various seafood, pork and vegetables
Egg Foo Young
(Three patties)1001. Vegetable $6.25
1002. Chicken $6.75
1003. Bar-B-Q Pork $6.75
1004. Shrimp $7.75
1005. Beef $7.25
1006. Special $8.50
(Shrimp, chicken and pork)
Chop Suey
1101. Vegetable
— Small $4.50 — Large $6.95
1102. Chicken
— Small $4.95 — Large $7.50
1103. Pork
— Small $4.95 — Large $7.50
1104. Beef
— Small $5.50 — Large $8.25
1105. Shrimp
— Small $5.95 — Large $9.25
1106. Special
— Small $6.25 — Large $9.95
(Shrimp, chicken and pork)
Special Combination Platter
C1. Chicken Chop Suey $7.95
C2. Shrimp Chop Suey $8.25
C3. Bar-B-Q Pork Egg Foo Young $7.95
C4. Pepper Beef with Onion and Tomato $8.25
C5. Shrimp with Lobster Sauce $8.25
C6. Sweet and Sour Chicken $8.25
C7. Chicken with Broccoli $8.25
C8. Bar-B-Q Spare Ribs $8.25
C9. General Tso’s Chicken $8.25
*C10. Kung Pao Beef $8.25
Kid's Menu
Chicken Nuggets/French Fries $4.95
Chicken Wings/French Fries $4.50
Bar-B-Q Beef Sticks/Fried Rice $4.95
Beef and Broccoli Over Rice $4.95
Side Order French Fries $1.95
Miscellaneous
M1. White Rice — Small $1.25 — Large $2.00
M2. Almond Cookie (2) $0.50
M3. Fried Noodles $0.50
M4. Chop Sticks (one pair) $0.15
M5. Fortune Cookies (per dozen) $1.20
M6. Soda
— Can $0.75 — 6-Pack $3.75 — 2-Litre $2.50
Lunch Specials
With Spring Roll, Fried Rice or Steamed RiceL01. Moo Goo Gai Pan $5.75
Sliced white meat chicken with Chinese vegetables
L02. Chicken with Broccoli $5.75
L03. Sweet and Sour Chicken $5.75
* L04. Kung Pao Chicken $5.75
Diced chicken sauteed in hot Szechuan sauce with peanuts and vegetables, an original Szechuan dish
L05. General Tso’s Chicken $5.95
Boneless chicken chunks, marinated and quickly fried until crispy then sauteed with scorched red pepper in our special tangy sauce
L06. Chicken with Garlic Sauce $5.75
L07. Chicken with Snow Pea Pods $5.95
L08. Mongolian Beef $5.95
Beef with green onion on puffy white noodles
L09. Pepper Beef with Onion and Tomato $5.95
L10. Beef with Broccoli $5.95
L11. Hot and Spicy Shredded Beef $5.95
L12. Sweet and Sour Pork $5.75
L13. Bar-B-Q Pork with Vegetables $5.75
L14. Bar-B-Q Spare Ribs $5.75
L15. Shrimp with Lobster Sauce $6.75
L16. Shrimp with Garlic Sauce $6.75
L17. Shrimp with Cashew Nuts $6.95
L18. Empress Shrimp $6.95
Tender shrimp quickly fried and topped with chef's special sauce
L19. Stir-Fried Mixed Vegetables $5.50
L20. Broccoli in Garlic Sauce $5.50
L21. Bean Curd Szechuan Style $5.50
L22. Chop Suey $5.50
Pork, chicken, shrimp or vegetable
L23. Egg Foo Young $5.50
Pork, chicken, shrimp or vegetable
L24. Sesame Chicken $6.50
L25. Orange Chicken $6.50
Indicates a menu item is hot and spicy
(can be altered upon request).
* Indicates a menu item contains
peanut oil or peanut products.
See our Lunch Menu or our Dinner Menu