Dinner
* Hot & Spicy
(can be altered upon request)
** Contains peanut or peanut products

APPETIZERS

** King Egg Roll (1) 1.50
Jumbo roll stuffed with pork and vegetables

Vegetable Spring Egg Roll (2) 2.50
Mandarin style extra crispy wrapper

Bar-B-Q Pork 4.50
Marinated in chef’s secret sauce

Fantail Shrimp (4) 4.75
Jumbo shrimp dipped in batter, deep-fried

Shrimp Toast 4.00
Minced shrimp and water chestnuts,
spread on toast and fried

Bar-B-Q Spare Ribs 4.95
Marinated and slowly roasted

Fried Wonton 3.95
Pork filings

Fried Chicken Wings 3.95
Crispy batter fried

Fried or Steamed Pot Stickers (6) 4.75
Dumplings stuffed with meat and vegetable fillings in pastry shell

* Cold Noodles with Sesame Sauce 3.95
Chinese egg noodle in peanut sesame sauce

Crab Rangoon (6) 4.25
Crab meat and cheese fillings

Teriyaki Beef or Chicken On Sticks (4) 4.75
Tender slices of beef or chicken marinated in House Teriyaki Sauce

Bo Bo Platter 10.50
Assorted appetizers including spare ribs, crab rangoon,
fantail shrimps, shrimp toast, spring egg roll and beef on the sticks

* Fried Calamari 5.95
Fresh calamari, flower shaped, sliced and crisply fried,
spiced with special salt & pepper

SOUPS
	Wonton Soup (Bowl) 3.50 (Small) 2.25 * Hot and Sour Soup 2.50 Egg Drop Soup 1.95 Vegetables with Bean Curd (For 2) 4.25 Sizzling Rice Soup w/Shrimp (For 2) 5.95 Golden rice crust is set sizzling into a soup of shrimp and vegetables House Special Soup (For 2) 6.50 Shrimp, chicken, pork, vegetables and wonton in chicken broth

CHEF’S SPECIALTIES

Sizzling Seafood Delight 14.95
A seafood combination of shrimp, scallops,
squid and crab meat, sauteed in a delicate sauce
with vegetables, served on a sizzling platter

Triple Crown Sizzling Style 13.95
Fresh scallops, prawns and tender beef with
assorted vegetables on a sizzling plate

* General Tso’s Chicken 9.75
Boneless chicken chunks, marinated and
quickly fried until crispy then sauteed with
scorched red pepper in our special
tangy sauce...highly recommended

Sesame Chicken 9.75
White meat chicken lightly fried and then
covered with golden sesame sauce

Woo Sho Chicken 9.75
Large boneless breast batter fried over Chinese
vegetables. Also named Hong Kong Chicken

* Tangerine Beef 9.95
Deep fried choice of beef tenderloin sauteed
with imported tangerine peel and enchanted
by tangy brown sauce

Black Mushroom Chicken 9.75
Sliced white meat chicken steamed in chef’s
own sauce with Chinese mushrooms and
bamboo shoots, served over spinach

Mongolian Beef 9.95
Tender marinated flank steak mixed with
green onion, served over puffy white noodles

* Empress Shrimp 11.95
Crispy fried jumbo shrimp with a delightful
sweet sauce and glazed with hot oil

* Prawn with Chili Sauce 11.95
Jumbo shrimp with minced pork, scallion and
ginger in hot Szechuan chili sauce

Fish Kow 9.95
Sauteed Snapper filet with Chinese vegetables

Black Pepper Beef or Chicken 9.95
Tender beef with onion, green pepper sauteed in
black pepper, served on a sizzling hot platter

* Crispy Scallops Szechuan Style 13.95
Crispy sauteed scallops in chef’s special
Szechuan sauce enriched with broccoli

* ** Triple Delight 12.95
A combination of beef, shrimp, and chicken in famous spicy Kung Pao sauce

Four Seasons 12.95
Jumbo shrimp, beef, chicken and BBQ pork sauteed with garden vegetables in a delicious brown sauce

Honey Glazed Walnut Shrimp 13.95
Lightly breaded jumbo shrimp with sweet cream sauce over broccoli, topped with honey walnut

Honey Glazed Walnut Chicken 9.95

House Special Duck 10.95
A well prepared crispy boneless duck over Chinese vegetables in chef’s special sauce

Happy Family 14.95
A unique combination of shrimp, scallops,
crab meat, beef, chicken and BBQ pork
with assorted vegetables

Peking Duck (24 hours advanced notice, please) 25.95
Peking duck is famous for its unique preparation and serving.
A duckling is marinated and slowly roasted. Served with a
generous helping of scallions, plum sauce & mandarin pancakes

* Crispy Szechuan Beef 11.95
Shredded beef crisply fried, in a spicy Szechuan sauce

* Shrimp & Scallop in Garlic Sauce 13.95
Jumbo shrimp and sea scallops sauteed with
garden vegetables in delicious garlic sauce

Mongolian Three Delight 12.95
Shrimp, beef and chicken Mongolian Style

* Szechuan Princess Squid 10.95
Fresh squid meticulously cleaned and shaped
like flower, sauteed in spicy Kangpao sauce

* Szechwan Perfect Match 13.95
Two best dishes in one plate! Prawn with chili
sauce and our famous General Tso’s chicken
are served side by side

BEEF

Pepper Beef w/onion & tomato 9.75

Beef with Broccoli 9.75

Beef with Mushroom 9.75

Beef with Snow Peapods 9.75

* Hot & Spicy Shredded Beef 9.75
Tender beef finely shredded and sauteed with
celeries, carrots, green pepper in spicy garlic sauce

* ** Kung Pao Beef 9.75
Tender beef finely sauteed with vegetables and
peanuts in hot pepper sauce

* Hunan Beef 9.75
Sliced beef with baby corn, straw mushroom, green
and red pepper and broccoli in hot Hunan bean sauce

Sesame Beef 9.95
Chunks of flank steak lightly fried to crispy then
sauteed in golden sesame sauce

POULTRY

Moo Goo Gai Pan 9.25
Sliced white meat chicken with napa,
mushrooms, peapods and water chestnuts
in white sauce

Chicken with Broccoli 9.25

Cashew Chicken 9.25

Chicken Almond Ding 9.25
Sliced chicken with vegetables topped
with almond nuts in white sauce

Sweet & Sour Chicken 9.25

Chicken w/Mixed Vegetables 9.25
Broccoli, peapods, mushrooms,
water chestnuts, Napa, bamboo shoots
in special brown sauce

* Chicken w/Garlic Sauce 9.25
Sliced white meat chicken sauteed
in medium spiced dark garlic sauce
with vegetables

* ** Kung Pao Chicken 9.25
The most famous Szechuan dish
in which diced chicken is sauteed with
hot peppers and peanuts

* Hunan Chicken 9.25
Sliced chicken with baby corn,
straw mushrooms, green and red peppers
in hot black bean sauce

* Szechwan Chicken 9.75
White meat chicken lightly fried
with hot Szechuan sauce

Lemon Chicken 9.25
Tender chicken breast breaded and
fried until golden crispy, sliced and topped
with delicate Lemon sauce

* Orange Chicken 9.75

SEAFOOD

Shrimp with Lobster Sauce 11.50
Shrimp with minced pork served in
delicious thick egg sauce

Shrimp with Broccoli 11.50

Shrimp with Cashew Nuts 11.75
Shrimp sauteed with diced vegetables
and cashews in white sauce

Shrimp with Snow Peapods 11.75

Sweet and Sour Shrimp 11.50

* Shrimp with Garlic Sauce 11.50
Shrimp with broccoli, mushrooms, water chestnuts,
bamboo shoots, peapods in dark garlic sauce

* Sauteed Shrimp w/Diced Chicken 11.50
Combination of shrimp and chicken sauteed with
green peppers, onions and celeries in hot pepper sauce

* ** Kung Pao Shrimp 11.50
An original Szechuan dish, jumbo shrimp
sauteed with vegetable, peanuts and hot peppers

* Scallops with Garlic Sauce 12.95
Fresh scallops stir-fried with broccoli, peapods,
mushrooms, bamboo shoots in medium spiced garlic sauce

PORK

Bar-B-Q Pork with Mixed Vegetables 8.75

Sweet & Sour Pork 8.75

Fresh Pork with Broccoli 8.75

* Double Sauteed Pork 8.75
Fresh pork sliced, sauteed with Chinese
cabbage, black mushroom, green and red
peppers in chef’s special brown sauce

* Shredded Pork w/Garlic Sauce 8.75
Fresh pork thinly chopped with celeries,
carrots in tangy garlic sauce

* Hunan Pork 8.75
Sliced fresh pork sauteed with baby corn, straw
mushroom, green and red pepper and broccoli
in hot black bean sauce

VEGETABLES

Mixed Vegetable Tray 7.75
Peapods, broccoli, water chestnuts,
bamboo shoots, napa & assorted mushrooms
in delicious brown sauce

Mushroom Trio 7.75
A mushroom lover’s favorite in which
imported mushrooms of different kinds
are served in oyster sauce

* Sauteed String Bean 7.75

* Bean Curd Szechuan Style 7.75
Soft bean curd cooked in chef’s special
spicy brown sauce with or without minced pork

Bean Curd Home Style 7.75
Fried bean curd with vegetables in
special brown sauce

* Broccoli with Garlic Sauce 7.75

EGG FOO YOUNG

Vegetable 6.25

Chicken 6.75

Bar-B-Q Pork 6.75

Beef 7.25

Shrimp 7.75

Special 8.50
(Shrimp, chicken and pork)

MOO SHU
(Served with 4 Crepes)
Delicious Chinese crepes rolled with stir-fried cabbage,
mushroom, bamboo shoots, scallions & your choice of meat.
You may ask to roll them yourself

Moo Shu Vegetables 8.25

Moo Shu Pork 9.25

Moo Shu Chicken 9.25

Moo Shu Beef 9.75

Moo Shu Shrimp 11.50

Moo Shu Gang of Five 12 .95
(Pork, Chicken, Beef, Shrimp & Scallops)

CHOP SUEY

Vegetable 6.95

Chicken 7.50

Pork 7.50

Beef 8.25

Shrimp 9.25

Special 9.95
(Shrimp, chicken and pork)

NOODLES

Lo Mein (Soft Egg Noodles) 7.50
With your choice, Bar-B-Q pork, chicken,
beef or vegetables

Lo Mein with Shrimp 7.95

Chen’s Special Lo Mein 8.50
Combination of pork, chicken & shrimp

Double Pan Fried Noodles 9.50
Egg noodles pan fried both sides until crispy,
topped with chicken, pork, shrimp & vegetables

* Singapore Rice Noodles 8.95
This special imported thin rice noodles are
stir-fried with meat and seafood with curry flavor

Chow Foon with Beef 8.95
Tasty wide rice noodles are stir-fried with beef,
onion, bean sprout. A dish you could only find in
China Town.

Chow Mein Cantonese Style 8.95
With your choice of pork, beef, chicken over pan
fried noodles

Chen's Special Noodle Soup 8.95
Egg noodle bathed in a rich soup consisting of
various seafood, pork and vegetables

FRIED RICE

Fried Rice with your choice 7.25
Bar-B-Q pork, chicken, beef or vegetables

Fried Rice with Shrimp 7.50

Chen’s Special Fried Rice 7.95
Combination of Bar-B-Q pork, chicken,
shrimp and vegetable

KID’S MENU

Chicken Nuggets/
French Fries 4.95

Chicken Wings/
French Fries 4.50

Bar-B-Q Beef Sticks/
Fried Rice 4.95

Beef and Broccoli
Over Rice 4.95

Side Order French Fries 1.95

DESSERTS

Ice Cream or
Rainbow Sherbet 1.75

Mochi Ice Cream 1.75

Almond Cookies (2) 0.50

WHITE WINES

COPPERIDGE CHARDONNAY 3.95/glass 12.75/bottle
Light bodied, semi-dry wine with apple and fruit flavors

TOAD HOLLOW 19.75/bottle
Pure Chardonnay, light, flutey, without oak fermentation

KENDALL JACKSON 24.75/bottle
Medium bodied wine with fruit flavors and toasty oak nuances

CIELO PINOT GRIGIO 4.25/glass 13.75/bottle
A clean refreshing wine with tropical fruit aromas in the nose, followed by crisp, green apple and pear lengthy finish

FETZER JOHANNISBERG RIESLING 15.75/bottle
Features aromas and flavors reminiscent of honey,
apricots and pears in a delightful, refreshing style

BLUSH

COPPERIDGE 3.95/glass 12.75/bottle
WHITE ZINFANDEL
Sweet. light bodied wine with fruit flavors and crisp finish

KENWOOD 15.75/bottle
WHITE ZINFANDEL
This crispy, flutey white zinfandel is an excellent match
with many light and healthy entrees in Asian cuisine

MERLOT

SUTTER HOME 4.25/glass 13.75/bottle
A smooth, light bodied red wine with hints of cherry

NIEBAUM-COPPOLA 24.75/bottle
Rich and ripe with plums and dried fruit elements

CABERNET/ZINFANDEL

COPPERIDGE CABERNET 3.95/glass 12.75/bottle

RAVENSWOOD ZINFANDEL 17.75/bottle
Soft and mildly spicy, rich in texture with ripe cherries

ORIENTAL WINE

SAKE Japanese rice wine 4.25

PLUM WINE 4.50

SPECIALTY DRINKS

MAI TAI 5.25
Chen’s favorite! Mai Tai means best. Old
Jamaican rum makes this so

BAHAMA MAMA 5.25
Malibu rum, a touch of banana and exotic juices

BLUE HAWAII 5.25
The color of the pacific ocean and the taste of Island paradise

ZOMBIE 5.25
Topped with Bacardi 151, sweet but dangerous

SHANGAI COSMOPOLITAN 6.50
A classic cosmo with Ketel One Citroen & Cointreau slashed
with cranberry & lime juice, served on jumbo martini glass

GOLDEN BUDDHA MARGARITA 6.50
Cuevo Glod, Grand Marnier & freshly squeezed lime juice

DAIQUIRI 5.25
Strawberry, raspberry or mango. Blended with rum,
cool and delicious

MARGARITA 5.25
Strawberry, raspberry or original (Original served
on the rocks)

PINA COLADA 5.25
This snowy concoction of white rum, cream of coconut
and pineapple juice is sure to please!

BEER, DOMESTIC

MGD or MILLER LITE, BUD or BUD LITE
OLD STYLE, SHARP (N.A.) 2.95

BEER, IMPORTED

HEINEKEN, TSINGTAO, KIRIN LIGHT, SAPPORO 3.95
KIRIN ICHIBAN (21 OZ.), SAPPORO (21 OZ.) 5.25

NON-ALCOHOLIC

FROZEN STRAWBERRY DAIQUIRI, VIRGIN PINA COLADA,
VIRGIN MAI TAI 4.25
KIDDY COCKTAIL, SOFT DRINK, ICED TEA & COFFEE,
MILK, JUICE 1.75